Let's eat! Preparing a Peruvian Ceviche
Let's eat! Preparing a Peruvian Ceviche
Hi guys! In this experience, we will prepare a delicious Peruvian ceviche. This dish was declared as a national heritage of our country. Join us in the construction of this typical dish, and learn about the different Peruvian ingredients. We are very excited for you to join us in this cooking class. We look forward to seeing you!If you would like to prepare ceviche with us, in the vocabulary you can see the list of ingredients you need.tilapia fish or lenguado / pescado tilapia o lenguadoPepper / pimienta1 onion julienne cut / cebolla corte julianaCoriander / cilantro1 chili / ají limo12 lemons / limones1 pinch of salt / 1 pizca de salfish soup / caldo de pescado1 corn parboiled / choclo sancochado1 parboiled sweet potato / 1 camote sancochado1 bunch of lettuce / 1 manojo de lechuga
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Wed, Oct 25, 2023
01:00 PM to 01:30 PM (EST)
Host: Winny Torres
Language: Spanish
Cost: $5